Antonopoulos Farm – Fava from yellow split peas BIO

Fava sturgeon of local indigenous organic variety.

Storage conditions: In a cool and dry place

Consumption preferably before: See on the packaging.

Suitable for vegan and vegetarians

Nutritional benefits

Rich source of protein

A rich source of low glycemic index complex carbohydrates

Rich source of soluble and insoluble fiber. Fiber helps maintain good bowel function, maintain normal weight, help prevent and control diabetes more effectively, and helps lower cholesterol

Rich source of iron, folic acid, magnesium, copper, phosphorus and potassium

Rich source of B vitamins

Type: Combine legumes with other sources of vegetable protein such as wheat, This makes it a perfect choice for people with diabetes and for those who want to lose weight or follow a balanced diet. millet or the buckwheat since this combination gives a plate of high-value protein.